We give the recipe to make your own Dark chocolate almond but in case if you're busy to make your own you can buy our lovely almond cover dark chocolate made by 60% cocoa.
Melt the dark chocolate in a pot over medium heat, until melted. Place the almonds or roasted almonds if you like to be crunchy into the pot, and stir till all the almonds Covered with chocolate. Than parchment covered baking sheet. Sprinkle almonds with any flavor if you like, Sea salt, cinnamon, Chili and more...
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WARNING: even though the farmers and manufacturers put all the efforts to remove the seeds, stones or foreign objects from the product, some may remain, therefore, it is your responsibility to check the product before consumption. We will not be held responsible for any damage incurred by any seeds, stones or foreign objects found in the product.
ALLERGENS: packed in an environment which also handles nuts, peanuts, sesame, seeds, gluten, soy, milk and sulphured fruits.
Specialty Gluten Free, Suitable for Vegetarians, Suitable for Vegans, No Preservatives
Storage instructions No Direct sunlight, Max temp; 20 0c Max Humidity; 80% R/H
Packaging information Plastic stand up zip lock pouch
Product information While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary, allergens, and pictures may change. You should always contact us if you need to inquire about products and not rely solely on the information provided on the website. Although product information is regularly updated, we don't accept liability for any incorrect information. This does not affect your statutory rights.
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