Buckwheat Flour
It is obtained from purified buckwheat with a white to creamy colour and visible brans particles. The taste and smell are typical to buckwheat. Being gluten-free makes it the perfect wheat flour substitute for those with gluten sensitivities or coeliac diseases.
Whether you need it for personal or business use, you can buy our buckwheat flour online in small quantities or bulk size at retail or wholesale price.
- Free shipping over €50
- Big savings for larger quantities.
- Spend €70 or more to get a 5% OFF Coupon
- % This product is VAT free.
WARNING: even though the farmers and manufacturers put all the efforts to remove the seeds, stones or foreign objects from the product, some may remain, therefore, it is your responsibility to check the product before consumption or production. We will not be held responsible for any damage incurred by any seeds, stones or foreign objects found in the product.
ALLERGENS: packed in an environment that also handles nuts, peanuts, sesame, seeds, gluten, soy, milk and sulphured fruits.
